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Easy Sheet Pan Nachos

These make the perfect, quick family dinner or appetizer when you have your friends over!
Course Main Course

Ingredients
  

  • 1 bag tortilla chips (I used about 3/4 of the bag)
  • 1-2 cups rotisserie chicken (cut into cubes)
  • 1 cup cheese (I like a mixture of cheddar and monterrey jack)
  • 1/2 cup black beans (rinsed and drained)
  • 1/2 cup tomatoes (chopped)
  • 1/4 cup red onion (diced)
  • 1/4 cup cilantro (chopped)
  • limes (optional)
  • sour cream (optional)
  • salsa (optional)
  • avocado (optional)

Instructions
 

  • Preheat the oven to 350 degrees.
  • On a pan lined with parchment paper, layer the chips.
  • Top with cheese, chicken, and beans and put in the oven.
  • Bake for about 10-15 minutes or until cheese is melted.
  • Top with tomatoes, salsa, sour cream, avocado or anything else you enjoy!
Keyword chicken nachos, nachos