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Healthy and Simple Homemade Granola

This granola recipe has been a staple in our home for years. We eat it like cereal, top our yogurt with it and eat it plain as a sweet snack!
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Breakfast, Snack
Cuisine American

Ingredients
  

  • 4 cups old fashioned oats
  • 4 Tbsp brown sugar (or coconut sugar)
  • 2 tsp cinnamon
  • 3/4 cup sliced almonds
  • 3/4 cup chopped pecans
  • 1/2 cup coconut oil - melted
  • 3 tsp vanilla
  • 1 cup maple syrup

Instructions
 

  • Preheat the oven to 325 degrees and line two rimmed baking plans with parchment paper.
  • Mix all dry ingredients together and then all wet ingredients together. Then mix the wet and dry ingredients together and spread out evenly on both pans.
  • Bake for 30 minutes - mixing after 10 minutes and 20 minutes. Do not mix after 30 minutes.
  • Let it sit for 20 minuets on the stove so it forms the yummy clumps. 
  • After it has cooled, transfer to either a plastic bag or Tupperware container. It does not need to be refrigerated.
Keyword breakfast, granola, homemade, snack