Healthy Mixed Berry Crisp
Ingredients
- 4 cups mixed berries (I love using raspberries and wild blueberries. If you're using bigger fruit like strawberries or even blueberries, I would cut them into smaller pieces.)
- 1 Tbsp. arrowroot powder
- 1/2 cup butter or coconut oil (melted)
- 1 1/2 cup oats
- 1 cup almond flour
- 1/2 cup coconut sugar (brown sugar works too)
- 1 Tbsp. cinnamon
Instructions
- Preheat oven to 350 degrees.
- Grease the bottom of a pie pan or 8 by 8 square pan with butter or coconut oil.
- Toss the mixed berries in arrowroot powder and add to pan.
- Combine the melted butter or coconut oil, oats, almond flour, coconut sugar and cinnamon.
- Spread evenly on top of the fruit.
- Bake for approximately 20 minutes or until the fruit is bubbling and the top is golden brown.
- Allow to cool slightly and serve with your favorite ice cream!